How to Make Low-Carb Elbow Pasta
Experience the Fond Memories of Your Beloved Classic Dinner
If you have any leftover broccoli sitting in the back of your fridge, then it’s a perfect accompanying side dish for this elbow pasta recipe.
Say Goodbye to Carb Cravings with “No Carb” Pasta
Upgrade your pasta game with high-protein options. Perfect Keto Low-Carb Pasta contains only 7g of Net Carbs and 24g of Protein.
Low-Carb, High Comfort: Perfect Keto Low Carb Pasta
Try guilt-free pasta for a delicious meal. It's like regular elbow macaroni, but without any junk. Enjoy creamy, cheesy goodness in minutes.
Lupin Flour, Water, Sunflower Flour, Soluble Tapioca Fiber, Xanthan Gum.
Dehydrated Cheddar Cheese, Milk Solids, Butter, Salt, Natural Flavors, Milkfat, Non-fat Dry Milk, Annatto Extract, Paprika Extract, Yeast Extract.
Dehydrated Cheddar Cheese, Milk Solids, Butter, Salt, Natural Flavors, Milkfat, Non-fat Dry Milk, Sodium Phosphate, Lactic Acid Powder, Yeast Extract, Xanthan Gum.
Our low-carb elbow pasta comes in a convenient box size of 2.5 servings, making it easy to prepare the perfect amount for yourself or to share with others.
Perfect Keto Low Carb Pasta is available in Yellow Cheddar and White Cheddar.
Lupin flour is made from ground-up sweet lupin beans, a legume related to the peanut. This low-carb ingredient is high in protein, fiber, and nutrients. It's also gluten-free, non-GMO, and low glycemic due to its minimal starch content.
Lupin flour is high in protein, fiber, and essential amino acids, which can aid in weight management, blood sugar control, and heart health. That’s why it is the main ingredient in our elbow pasta.
No, lupin flour is derived from the lupin bean, a legume, not a tree nut. However, people with nut allergies may also be allergic to lupin due to cross-reactivity.
Yep! Perfect Keto low carb elbow pasta is Keto Certified by the Keto Certified Foundation. Each serving meets its ingredient & macro criteria.